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Sep 03, 2011

World Tea East Heads to Philly

PrintWorld Tea East Heads to Philly  

The producers of the World Tea Expo are bringing their tea-centric tradeshow to Philadelphia for World Tea East, Sept. 9 – 10 at the Pennsylvania Convention Center. This new event features 100 manufacturers and suppliers, best new tea products, expert-led educational sessions, focused tea tastings, pairing workshops and other special events for tea professionals, food and beverage manufacturers and decision makers in related industries.

The expo also presents the unique "Reflections in Tea" interactive art exhibit, which will benefit victims of the March 11 earthquake and tsunami in Japan, a major tea-growing and tea-consuming region. In addition, World Tea East debuts the Cha Jing Lifetime Achievement Award, which will be presented to distinguished tea leader John Harney, founder of Harney & Sons Fine Teas, for his significant contributions to the industry.

Kim Jage, executive vice president of World Tea Media, organizer of the event, says, "World Tea East is not only about specialty tea and the latest trends, it's about providing professionals the tools needed to drive business and increase sales in tea and related products. There are untapped opportunities for retailers, tea and coffeehouse owners, hoteliers, restaurants, spas, grocers and innkeepers, to profit from this growing category. Attending East and the educational conference arms professionals with the business development knowledge they need to succeed with tea."

According to Jage, the objective of the exposition is to support and fuel the expanding demand for specialty tea and related products in the Northeast, mid-Atlantic and Southeast United States, and to provide solid tea education for the category's ever-growing popularity.

World Tea East provides professionals with numerous opportunities to discover new tea products, optimize merchandise, gain product knowledge and network with peers in an intimate setting. The conference is expected to bring in a high-level audience of buyers and decision makers.

  • Expert-led educational sessions include: Top Tea Retail Trends; How to Conduct a Successful Tea Tasting; Tea 201: Finding Profitability; Food Service Market Trends; Building Tea Community the Easy Way; Fair Trade Certification Alternatives for Tea & Herbs; Unusual Herbal Teas; Using Protocol and Etiquette to Increase Sales & Traffic; and the History of Tea in America, among other topics.
     
  • Focused tea tastings – World Tea East tea-tasting sessions include type-specific teas, including the newest in Black, Unusual Herbal Teas, Blended/Flavored Teas, Oolongs, Puers and African Teas.
     
  • Workshops – Unique workshops include "There's a Flower in My Soup: All About Edible Flowers" and "Tea and Cocktails – Flavor Fusion." 
     
  • World Origin Tasting Tour – This event stops at six different countries of origin, where attendees explore the country's tea culture, look at unique manufacturing processes and taste six to eight teas that are authentic to each origin, providing delegates a solid understanding of the flavors and profiles of each.
     
  • North American Tea Championship Winners' Tasting Circle – Attendees can sample winning teas, meet the suppliers and judge for themselves which teas are the best in each category.


For more information on attending, exhibiting or sponsoring, visit www.worldteaeast.com.

Source: World Tea Media
 








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