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Nov 08, 2010

King Arthur Flour’s Tom Payne Elected President of Home Baking Association

PrintKing Arthur Flour’s Tom Payne Elected President of Home Baking Association  

King Arthur Flour Marketing Director Tom Payne was named president of the Home Baking Association in October.

“An important part of our mission here at King Arthur Flour is educating and inspiring home bakers, and the Home Baking Association has a long history of doing just that,” Payne says. “Our involvement with the Home Baking Association supports our goal to be a resource for educators, and I’m pleased to take a more active role in directing and promoting the organization and our collective mission.”

The Home Baking Association, a national non-profit organization, comprises representatives from baking ingredient and equipment manufacturers, nonprofit organizations and commodity boards that have come together around one mission: to promote home baking by providing educators with tools and knowledge to perpetuate future generations of home bakers. More information is available at homebaking.org.
 








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