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Top Stories » Headlines » Awards

Dec 12, 2011

BelGioioso Takes Home 6 Awards at World Cheese Awards

PrintBelGioioso Takes Home 6 Awards at World Cheese Awards  

Green Bay, Wis.- based BelGioioso Cheese won a total of six medals at the World Cheese Awards last month in England.

BelGioioso’s signature blue-veined cheese, BelGioioso CreamyGorg® received a silver medal (pictured right), Crumbly Gorgonzola a bronze medal and the newest addition, Crumbly Gorgonzola with Sheep’s Milk and its rich, creamy flavor, received a silver medal at the World Cheese Awards.

Starting with fresh, local Wisconsin milk, these Italian specialty Gorgonzola cheeses are hand-crafted by BelGioioso Master Cheesemakers. In addition to the three Gorgonzola awards, BelGioioso Cheese received a silver medal for their fresh and creamy Burrata, a bronze for classic Mascarpone and a bronze for Whole Milk Ricotta con Latte®. 

BelGioioso Cheese is a family-owned and operated company specializing in artisan Italian cheesemaking.
 





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