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Jul 1, 2008
Forget Disneyland. The happiest place on earth just may be in South Orange, N.J., now that they have the Eden Gourmet Market. »
Jul 1, 2008
Wending my way north once again this spring, I journeyed to Montréal for the fifth edition of the SIAL Montréal International Food Exhibition, an annual event now since 2007. »



Jul 1, 2008
Asia, the world's largest and most populous continent, is also its most diverse. Given its size (it covers 8.6% of the Earth's total surface area, or 29.4% of its land area) and diversity, Asia is more a cultural concept incorporating a number of regions and peoples (over four billion people inhabiting 37 countries, or more than 60% of the world's current human population) than a homogeneous physical entity. »
Jun 11, 2008
The Anatole Hotel in Dallas was filled with 2,500 brokers, wholesalers and retailers for the 21st Annual Tree of Life International Show. »
Jun 3, 2008
My first glimpse of Sicily was monstrous rocks, rugged cliffs and cactus. Across the isle, I saw the Mediterranean and flickers of tile rooftops. Sicily is not the memory of my three previous Italian forays. »
Jun 2, 2008
ProChile, the Trade Commission of Chile, invited Senior Associate Editor Kristin V. Montalvo, along with an intimate group of importers and retailers on a week-long educational trip to Chile in mid-February. »
May 31, 2008
As hinted by its name, the country of Ecuador lies on either side of 0° latitude. »




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Find Reports & Data

The Gourmet Retailer's 2009 Retail Yearbook

There are more than 700,000 independent retailers across the U.S. The Gourmet Retailer Magazine focuses on specialty food and kitchenware stores, profiling these entreprenuers in its print edition. Here is a collection of those specialty retailers in an easy-to-peruse yearbook.

The Gourmet Retailer's 2009 Deli Handbook

A must-read for anyone in the specialty deli business,The Gourmet Retailers 2009 Deli Handbook is now available online. Packed with new product information from top food shows around the globe-including the NASFT Fancy Food Show

CSNews' 2009 Industry Report Study

Industry sales climbed 11.4% to an all-time high of $633.9 billion last year, according to the Convenience Store News 2009 Industry Report, the longest-running compilation of sales and operational results in c-store retailing. 40 pages, including 69 charts.

CSNews' 2009 Realities of the Aisle Consumer Study

Food quality and in-store execution greatly impact a consumer's choice to purchase and consume prepared food from a convenience store, according to the new Realities of the Aisle consumer research study conducted by Convenience Store News, in partnership with Nielsen Homescan. Study is 11 pages and includes 14 charts.



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