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Headlines     Special Features     Expert Columns     Videos    


May 22, 2012
CCOF, Oregon Tilth To Merge
New CCOF Tilth label will be released this fall »
May 4, 2012
Whole Foods Testing Lifeway’s Starfruit Kefir Kiosks
Boston-area store 1st outside Chicago to offer products »



Apr 27, 2012
Guiding Stars Chef Participates in Jamie Oliver's Food Revolution Day
May 19 event encourages eating fresh, local foods »
Apr 25, 2012
Online Retailer Earns USDA-Certified Organic Status
Mile High Organics uses farm-to-table tracking system »
Apr 24, 2012
Organic Food Industry Tops $29B in 2011
Organic meat & fish grows by 13% »
Apr 14, 2012
Earth Fare: Under New Ownership
  Acquires 80% of $300M chain from other equity firm »
Mar 23, 2012
Whole Foods Expands Kosher-for-Passover Sections
Passsover begins at sundown on April 6 »
Mar 23, 2012
More Consumers Opting for Local Produce
Local produce edging out organic in importance, reports Mintel »
Mar 12, 2012
SunRidge Farms Kicks off 30th Year by Going Solar
Specialty food company installs 2,500 solar panels »
Dec 23, 2011
Acai Roots Receives Organic Certification
All of products are certified by the CCOF   »




 
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Find Reports & Data

The Gourmet Retailer's 2009 Retail Yearbook

There are more than 700,000 independent retailers across the U.S. The Gourmet Retailer Magazine focuses on specialty food and kitchenware stores, profiling these entreprenuers in its print edition. Here is a collection of those specialty retailers in an easy-to-peruse yearbook.

The Gourmet Retailer's 2009 Deli Handbook

A must-read for anyone in the specialty deli business,The Gourmet Retailers 2009 Deli Handbook is now available online. Packed with new product information from top food shows around the globe-including the NASFT Fancy Food Show

CSNews' 2009 Industry Report Study

Industry sales climbed 11.4% to an all-time high of $633.9 billion last year, according to the Convenience Store News 2009 Industry Report, the longest-running compilation of sales and operational results in c-store retailing. 40 pages, including 69 charts.

CSNews' 2009 Realities of the Aisle Consumer Study

Food quality and in-store execution greatly impact a consumer's choice to purchase and consume prepared food from a convenience store, according to the new Realities of the Aisle consumer research study conducted by Convenience Store News, in partnership with Nielsen Homescan. Study is 11 pages and includes 14 charts.



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Maple Brown Sugar Goat Milk
Coach Farm has trimmed the fat, up to 62 percent on its current line of Goat Milk Yogurt’s to meet growing consumer demand for products lower in fat and calories.
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