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Nov 22, 2010
The Breville Panini Press, Baker’s Edge Pans, Kyocera Ceramic Knives, Beecher’s World’s Best Mac and Cheese are just a few of the gourmet kitchenware and specialty food items on Oprah’s Favorite Things for 2010. »
Nov 22, 2010
Howard Lester, former CEO of Williams-Sonoma Inc., died Nov.15, The Wall-Street Journal reports. »



Nov 15, 2010
Royal VKB has received the coveted Grand Prix Award for two of its newest designs. »
Nov 10, 2010
Swiss designed cookware company Kuhn Rikon is a sponsor of “Fannie’s Last Supper,” a new PBS special and tribute to American culinary history, that's airing this month. »
Nov 8, 2010
AmericasMart has released its preliminary schedule of celebrity chef demonstrations for the 2011 Atlanta International Gift & Home Furnishings Market in the Gourmet/Housewares product center. »
Nov 1, 2010
The College of Culinary Arts at Johnson & Wales University officially will name its new 82,000-square-foot education facility in Providence, R.I., the Cuisinart Center for Culinary Excellence at a dedication ceremony on Dec. 12. »
Oct 26, 2010
TV host and Italian cooking authority Lidia Bastianich launched Lidia's Kitchen, her new cookware and servingware line, QVC on Oct. 24. »
Oct 26, 2010
Groupe SEB cookware brands All-Clad and T-fal announced their contribution to the Partnership for a Healthier America in support of the Chefs Move to Schools program. »
Oct 19, 2010
KitchenPC , based in Redmond, Wash., launched its new website designed around meal planning and recipe organization earlier this month. KitchenPC lets users locate a set of recipes that use specific ingredients. »




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Find Reports & Data

The Gourmet Retailer's 2009 Retail Yearbook

There are more than 700,000 independent retailers across the U.S. The Gourmet Retailer Magazine focuses on specialty food and kitchenware stores, profiling these entreprenuers in its print edition. Here is a collection of those specialty retailers in an easy-to-peruse yearbook.

The Gourmet Retailer's 2009 Deli Handbook

A must-read for anyone in the specialty deli business,The Gourmet Retailers 2009 Deli Handbook is now available online. Packed with new product information from top food shows around the globe-including the NASFT Fancy Food Show

CSNews' 2009 Industry Report Study

Industry sales climbed 11.4% to an all-time high of $633.9 billion last year, according to the Convenience Store News 2009 Industry Report, the longest-running compilation of sales and operational results in c-store retailing. 40 pages, including 69 charts.

CSNews' 2009 Realities of the Aisle Consumer Study

Food quality and in-store execution greatly impact a consumer's choice to purchase and consume prepared food from a convenience store, according to the new Realities of the Aisle consumer research study conducted by Convenience Store News, in partnership with Nielsen Homescan. Study is 11 pages and includes 14 charts.



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