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Apr 27, 2015
Interview with Neil Kimberley, vp of strategy and brand development »
Apr 27, 2015
 Available at Mid Atlantic Whole Foods Region »

Apr 24, 2015
PurPod100 is first-of-its-kind pod »
Apr 10, 2015
Flavors include ginger and pink lemonade made with hibiscus »
Apr 7, 2015
Ronald den Elzen takes over US ops on July 1 »
Apr 2, 2015
Florapharm takes home firsts in flavored blacks, flavored rooibos »
Mar 27, 2015
Co-founded Stash, Tazo & Steven Smith Teamakers »
Mar 27, 2015
Company is rolling out coconut-water based malt beverage »
Mar 18, 2015
Retail dollar value estimated at $19.6 billion »
Mar 10, 2015
exclusive
WineStyles is rolling out its refined gourmet tasting experience »


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Find Reports & Data

67th Annual Consumer Expenditure Study

Sales reflect gains in the service and value-added deli sectors, as well as in produce, floral and alcohol..

81th Annual Report of the Grocery Industry: Crunching the Numbers

Despite ongoing concerns over increasing benefits and competitive threats, grocery retailers feel investments and strategies will pay off in 2014..

PG's 2013 Bakery Operations Review: Wants and Kneads

Although department sales dipped slightly, PG exclusive research reaffirms in-store bakeries’ role as image builders and fresh-success boosters..

Progressive Grocer's 2013 Meat Operations Review: Reinforcing the Case

Though higher beef prices blunted discernible gains, other fresh meat categories fortified the fortunes of many retailers responding to this year’s annual meat department report card..

Progressive Grocer's 2013 Deli Operations Review: Over the Counter

Deli operators are confident in the coming year and looking at training to better serve shoppers..

Progressive Grocer's 2013 Seafood Operations Review: Catch a Wave

Though not quite on top of the world, supermarket seafood departments are picking up good vibrations from positive consumption trends and quality-minded consumers..



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