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Feb 18, 2015
Winners to be revealed on March 7 »
Feb 10, 2015
Président brand’s new digital campaign honored for excellence »

Jan 9, 2015
146 winners from 33 states chosen in 11 categories »
Jan 7, 2015
Specialty Food Association picks six for Leadership Award  »
Jan 5, 2015
SFA honors inductees at Winter Fancy Food Show »
Dec 3, 2014
Leslie Uhl heading for France »
Dec 1, 2014
Holstein’s co-founder receives OWIT South Florida Award »
Nov 28, 2014
62 Super Gold Winners at World Cheese Awards   »
Nov 25, 2014
 Editors’ Choice and Popular Vote winners unveiled »
Nov 12, 2014
Scovies honor spicy, savory foods »


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Find Reports & Data

67th Annual Consumer Expenditure Study

Sales reflect gains in the service and value-added deli sectors, as well as in produce, floral and alcohol..

81th Annual Report of the Grocery Industry: Crunching the Numbers

Despite ongoing concerns over increasing benefits and competitive threats, grocery retailers feel investments and strategies will pay off in 2014..

PG's 2013 Bakery Operations Review: Wants and Kneads

Although department sales dipped slightly, PG exclusive research reaffirms in-store bakeries’ role as image builders and fresh-success boosters..

Progressive Grocer's 2013 Meat Operations Review: Reinforcing the Case

Though higher beef prices blunted discernible gains, other fresh meat categories fortified the fortunes of many retailers responding to this year’s annual meat department report card..

Progressive Grocer's 2013 Deli Operations Review: Over the Counter

Deli operators are confident in the coming year and looking at training to better serve shoppers..

Progressive Grocer's 2013 Seafood Operations Review: Catch a Wave

Though not quite on top of the world, supermarket seafood departments are picking up good vibrations from positive consumption trends and quality-minded consumers..



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