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May 14, 2012
Vermont Butter & Cheese’s Co-founder Receives Social Responsibility Award
Allison Hooper recognized for promoting the state’s artisan cheeses »
Apr 23, 2012
Pa. Mustard Takes Top Honor at World Mustard Competition
  Beaverton Foods receives six medals »



Apr 20, 2012
Taste Named as Semifinalist for Development Award
Taste would use the $50k for bakehouse »
Apr 19, 2012
Year’s Most Innovative Foods Recognized
A record-breaking 1,935 foods entered in 30 sofi categories »
Mar 28, 2012
Hearthware Wins ‘Infomercial of the Year’
Ad demos NuWave Pro’s time-saving features »
Mar 27, 2012
Emmi Roth’s Swiss Cheeses Rank Among the World’s Best
Receives awards at World Championship Cheese Contest »
Mar 27, 2012
BelGioioso Cheese Receives Accolades at World Cheese Awards
Receives Best in Class for Parmesan »
Mar 26, 2012
Gourmet Catalog Honors Best Vendors
Harold Import Co., Wusthof among companies recognized »
Mar 23, 2012
Dutch Vermeer Wins World Champion Cheese Title
U.S. wins 55 gold medals in the 82 categories. »
Mar 16, 2012
Whole Foods, Wegmans Named to 'World's Most Ethical' List
Target, Starbucks also make the list »




 
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Find Reports & Data

The Gourmet Retailer's 2009 Retail Yearbook

There are more than 700,000 independent retailers across the U.S. The Gourmet Retailer Magazine focuses on specialty food and kitchenware stores, profiling these entreprenuers in its print edition. Here is a collection of those specialty retailers in an easy-to-peruse yearbook.

The Gourmet Retailer's 2009 Deli Handbook

A must-read for anyone in the specialty deli business,The Gourmet Retailers 2009 Deli Handbook is now available online. Packed with new product information from top food shows around the globe-including the NASFT Fancy Food Show

CSNews' 2009 Industry Report Study

Industry sales climbed 11.4% to an all-time high of $633.9 billion last year, according to the Convenience Store News 2009 Industry Report, the longest-running compilation of sales and operational results in c-store retailing. 40 pages, including 69 charts.

CSNews' 2009 Realities of the Aisle Consumer Study

Food quality and in-store execution greatly impact a consumer's choice to purchase and consume prepared food from a convenience store, according to the new Realities of the Aisle consumer research study conducted by Convenience Store News, in partnership with Nielsen Homescan. Study is 11 pages and includes 14 charts.



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