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Mar 30, 2015
First time wins for the NY-based retailer »
Mar 30, 2015
Gap between consumers’ desires and retailers’ delivery »

Mar 27, 2015
The Gourmet Retailer to offer retailer conference at Las Vegas Market »
Mar 27, 2015
Co-founded Stash, Tazo & Steven Smith Teamakers »
Mar 27, 2015
 A year's recipes delivered to iPhone or iPad   »
Mar 27, 2015
Company is rolling out coconut-water based malt beverage »
Mar 26, 2015
 Boulder Brands, Sweet Leaf Tea founders invest in snack company »
Mar 25, 2015
New offerings are delicious, authentic and fresh »
Mar 25, 2015
Entire line of chickpea snacks are Non-GMO Project verified »
Mar 24, 2015
 Best cookbooks of 2014 compete for coveted awards »


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Find Reports & Data

67th Annual Consumer Expenditure Study

Sales reflect gains in the service and value-added deli sectors, as well as in produce, floral and alcohol..

81th Annual Report of the Grocery Industry: Crunching the Numbers

Despite ongoing concerns over increasing benefits and competitive threats, grocery retailers feel investments and strategies will pay off in 2014..

PG's 2013 Bakery Operations Review: Wants and Kneads

Although department sales dipped slightly, PG exclusive research reaffirms in-store bakeries’ role as image builders and fresh-success boosters..

Progressive Grocer's 2013 Meat Operations Review: Reinforcing the Case

Though higher beef prices blunted discernible gains, other fresh meat categories fortified the fortunes of many retailers responding to this year’s annual meat department report card..

Progressive Grocer's 2013 Deli Operations Review: Over the Counter

Deli operators are confident in the coming year and looking at training to better serve shoppers..

Progressive Grocer's 2013 Seafood Operations Review: Catch a Wave

Though not quite on top of the world, supermarket seafood departments are picking up good vibrations from positive consumption trends and quality-minded consumers..



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The French Chefs Collection
Three culinary greats, Chefs Daniel Boulud, Dominique Crenn and Michel Richard, contributed their unique talents to each piece in the new The French Chefs brand kitchenware collection
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