Stagnito Media Convenienece Store News Convenienece Store News Single Store Owner Progressive Grocer The Gourmet Retailer Progressive Grocer Store Brands Retail Leader  
 

Apr 02, 2008

SIAL Show Tips

PrintSIAL Show Tips  


The Country Living Collection from Heritage Family Specialty Foods, Inc. will debut an expansion of the already popular gourmet food line to now include organic and all-natural dry mixes. Just as the original Country Living Collection was created to save time in the kitchen, the new dry mix items offer the at-home baker easy and delicious ways to serve quality, gourmet goods, such as Hickory Barbeque Dip, Asian-Style Seafood Rub, and Natural Hometown Bakery Cobbler Topping. All mixes feature many natural and organic ingredients, and are pre-measured, seasoned and stirred, lacking only perishable ingredients such as butter, eggs and milk. For more information, visit www.hfsfoods.com.



White Toque has expanded its appetizer line with two new products: Pear & Brie Purses and Raspberry & Brie Puff. The Pear & Brie Purses have a new recipe to give customers a higher-quality product by making it all-natural. The sweet and savory combination of the poached pear and brie results in a delightful flavor. The purse shape gives a unique elegant look to the appetizer. The Raspberry & Brie Puff combination will surprise you with the softness of the brie and the sweet texture of the raspberry that forms a superb taste. The Raspberry & Brie Puff is also made with fillo dough in the shape of a puff circle that keeps the flavor together until it melts in your mouth. These two new appetizers will be a great addition and bring a distinctive look to your freezer product selection. For more information, visit www.whitetoque.com.


Leaning Oaks Vineyards Wine Sauces were developed to produce a unique wine product that would allow the aroma and flavor of wine to be experienced. The Zinfandel Wine Sauce is made from Zinfandel or Primitivo, one of the world's oldest and finest red wines. Hearty, rich, with a taste of pepper and spice, and a hint of berries and dark cherries. The aroma is bold and very forward with a subtle sweetness. Use in recipes as a glaze to accompany pork, lamb, duck or heavy beef cuts. Drizzle on crepes or ice cream with cinnamon or shaved dark chocolate. Use in place of vinegar for a softer, less acetic salad dressing. Also available: Cabernet Sauvignon and Chardonnay Wine Sauces. For more information, visit www.leaningoaksvineyard.com.


Dessert & Passion introduces its nut-free, real dairy cream eclairs and profiteroles with chocolate sauce -- a dessert of the highest quality without any allergy dangers. Many sizes available: 5 eclairs, 10 mini eclairs and 20 profiteroles with chocolate sauce. Also available in Club pack: 10 eclairs and 50 profiteroles with chocolate sauce. For more information, call 450-759-6361 or visit www.dessertpassion.ca.


Imported by Mini Italia, this delicious traditional Italian instant risotto from Aromatica is ready in just one minute in the microwave or on the stove simply by adding a little water. This product is very different from the other risottos presently on the market that require 10-12 minutes of cooking time on the stove. One hundred percent natural with no preservatives or artificial coloring/flavoring. Flavors include: Risotto with Saffron; Risotto with Asparagus; and Risotto with Porcini Mushrooms. For more information, call 514-727-4016 or visit www.miniitalia.ca.


Now you can indulge in baked goods that are not only guilt-free, but good for you, too. Made with whole-wheat flour, the vitamin-packed VitaMuffins from Vitalicious contain seven grams of fiber, are low in fat and have only 100 calories per 2-ounce serving. Flavors include Deep Chocolate, BlueBran, CranBran, and MultiBran. For more information, call 212-233-6030 or visit www.vitalicious.com.







Find Reports & Data

The Gourmet Retailer's 2009 Retail Yearbook

There are more than 700,000 independent retailers across the U.S. The Gourmet Retailer Magazine focuses on specialty food and kitchenware stores, profiling these entreprenuers in its print edition. Here is a collection of those specialty retailers in an easy-to-peruse yearbook.

The Gourmet Retailer's 2009 Deli Handbook

A must-read for anyone in the specialty deli business,The Gourmet Retailers 2009 Deli Handbook is now available online. Packed with new product information from top food shows around the globe-including the NASFT Fancy Food Show

CSNews' 2009 Industry Report Study

Industry sales climbed 11.4% to an all-time high of $633.9 billion last year, according to the Convenience Store News 2009 Industry Report, the longest-running compilation of sales and operational results in c-store retailing. 40 pages, including 69 charts.

CSNews' 2009 Realities of the Aisle Consumer Study

Food quality and in-store execution greatly impact a consumer's choice to purchase and consume prepared food from a convenience store, according to the new Realities of the Aisle consumer research study conducted by Convenience Store News, in partnership with Nielsen Homescan. Study is 11 pages and includes 14 charts.



SUBSCRIBE TO E-NEWSLETTER SUBSCRIBE TO E-NEWSLETTER


New Product Spotlight


Q Thins
Q.bel introduces Q Thins, imported whole grain wafers made with double dark Belgian chocolate.
Featured Videos

Loading...
Playlist

View more


Related Videos
Professional Network


Stagnito Media
570 Lake Cook Rd, Suite 106
Deerfield IL 60015
Ph: 224-632-8200
Fax: 224-632-8266
Print / Electronic Media
Convenience Store News
CSNews for the Single Store Owner
Progressive Grocer
Progressive Grocer's Store Brands
The Gourmet Retailer
Retail Leader
Marketing Guidebook
Directory of Convenience Stores
Events
Hispanic Retail 360
Gourmet Insights Summit

Custom Media