Gourmet Retailer - Gourmet Magazine Expert Opinions

Ask The Experts

What are some ideas for going green in our wine shops?
We're playing a trick on you this month. We originally posed the question of the perfect product mix to our Retailer Advisory Board members who quickly responded by saying, "If you are asking this question, you shouldn't be in business." More »

How do you design the most effective layout (shelves, cooler, cashier, door, etc.) for a retail store (food or kitchenware)?
We probably do not achieve the most effective layout, as our building was built over 90 years ago for a different kind of business. More »

How do you develop annual promotional calendars?
Promotions are very important to a specialty store, and The Gourmet Retailer helps each month by publishing a calendar with an event for every day of the month.
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Pacific Market Center Hosts Gift & Home Show

Grafton Village Cheese Opens New Facility, Store

German Trade Fair Decorates Life

Fresh Market Enters Crowded Foodie Area in Chapel Hill

Study Says Consumers Confused About "Going Green"

Wine a Major Focus at SIAL 2008

TGR Editors Pick FF Show Favorites

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Consumers Put Brakes on Discretionary Spending

Tips for Writing Apology Letters

Stop & Shop Revamps Image

Wal-Mart Kicks off 'Locally Grown' Campaign

Tramontina USA, Inc.

Stop & Shop Revamps Image

Grafton Village Cheese Opens New Facility, Store

Notes from Asia
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Financial Insights
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Bella's Confections Introduces Bella's Bites
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Asian Eating the Eco-Friendly Way
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