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Editor's Choice
Editor's Choice 2010: Welcoming New & Old
2010 brings the promise of new sales and new products. Our editors are celebrating the New Year with products new and old to tempt your customers. More »
September/October 2009 Editor’s Choice
I’ve been saying for some time now that our two worlds — gourmet and natural — would come together one day, for there never seemed to me anything substantial to keep them apart save people’s misconceptions and prejudices. More »
May/June 2009 Editor’s Choice
While there’s been plenty of bad news related to our nation’s economic woes, there also have been some positive changes that I suspect will play a major role in how Americans shop for specialty food and housewares in the coming years. One of the most promising trends I’ve seen is that consumers are investing in quality again. As in the good old days, when you bought the best so it would last, we’re moving away from a disposable mentality and setting our sights on products that represent a solid value, but also quality and craftsmanship — products like the ones featured here. More »

MORE Editor's Choice

Ambiente Debuts New Format This Weekend
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Housewares Design Awards Salute Creativity, Green Responsibility
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MORE CATEGORY FEATURES »

Culinary Product Spotlights from Industry Professionals

Get expert opinions on all the latest culinary products making their debut with help from the Gourmet Retailer's Editors Choice section. Find out which products are making the grade with detailed food industry information from our professionals staff. Let the Gourmet Retailer help you research the items before you make investments that could make or break your business. Learn more by checking out our archive of top culinary product choices.


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