We sampled these great chocolates at Anuga in the fall. A group of The Gourmet Retailer Magazine's Advisory Board members were invited as guests of the CMA to tour Anuga. We were extremely excited when we found these simple chocolate bars with great ingredients and complex flavors. Green Pepper, Chili, Ginger, Sea Salt and Peppermint Chocolate Bars imported from Confiserie Heilemann, fine German chocolatiers since 1936, these extraordinary chocolate specialties will definitely tantalize your palate. The bars feature 62 percent cacao and fresh, natural ingredients with no preservatives. Add to that an attractive floor display and you have a best-seller. For information and pricing, call importer Carl Brandt at 203-256-8133, or visit www.carlbrandt.com.