
Silicone Solutions™ introduces four new products, all designed
to enhance the ease and enjoyment of baking and cooking. The new
products include: a 14-inch oval-shaped pan with a new "ruffle"
detail around the edges for making everything from fruit cobbler to
au gratin potato dishes; a 10-inch loaf pan with a new "ruffle"
detail around the edges for baking bread or meatloaf; an 8-inch
diameter steamer/colander for steaming vegetables or draining
fruit; and a 4-inch spoon rest that can also double as a scraper
for cleanup. Combining a balance of flexibility and rigidity, this
FDA food-grade silicone bakeware is oven-, freezer-, microwave- and
dishwasher-safe. Pans are heat-resistant up to 500 degrees
Fahrenheit (260 degrees Celsius) and distribute heat evenly. Cakes,
au gratin potatoes and bread pop easily out of molds, which retain
their shape during and after use. For more information, visit
www.silicone-solution.com.
Silicone Solutions™ Presents Quartet of New Products
March 22, 2009

Silicone Solutions™ introduces four new products, all designed to enhance the ease and enjoyment of baking and cooking. The new products include: a 14-inch oval-shaped pan with a new "ruffle" detail around the edges for making everything from fruit cobbler to au gratin potato dishes; a 10-inch loaf pan with a new "ruffle" detail around the edges for baking bread or meatloaf; an 8-inch diameter steamer/colander for steaming vegetables or draining fruit; and a 4-inch spoon rest that can also double as a scraper for cleanup. Combining a balance of flexibility and rigidity, this FDA food-grade silicone bakeware is oven-, freezer-, microwave- and dishwasher-safe. Pans are heat-resistant up to 500 degrees Fahrenheit (260 degrees Celsius) and distribute heat evenly. Cakes, au gratin potatoes and bread pop easily out of molds, which retain their shape during and after use. For more information, visit
www.silicone-solution.com.